[175+ Pages Report] According to the report published by Facts Factors, the global galacto-oligosaccharide (GOS) market size was worth around USD 828.2 Million in 2019 and is predicted to grow to around USD 1615.3 Million by 2026 with a compound annual growth rate (CAGR) of roughly 10.1% between 2020 and 2026. The report analyzes the global galacto-oligosaccharide (GOS) market drivers, restraints/challenges, and the effect they have on the demands during the projection period. In addition, the report explores emerging opportunities in the galacto-oligosaccharide (GOS) market.
The galacto-oligosaccharide (GOS) market report analyzes and notifies the industry statistics at the global as well as regional and country levels in order to acquire a thorough perspective of the entire galacto-oligosaccharide (GOS) market. The historical and past insights are provided for FY 2016 to FY 2019 whereas projected trends are delivered for FY 2020 to FY 2026. The quantitative and numerical data is represented in terms of value (Million) from FY 2016 – 2026.
The quantitative data is further underlined and reinforced by comprehensive qualitative data which comprises various across-the-board market dynamics. The rationales which directly or indirectly impact the galacto-oligosaccharide (GOS) industry are exemplified through parameters such as growth drivers, restraints, challenges, and opportunities among other impacting factors.
Throughout our research report, we have encompassed all the proven models and tools of industry analysis and extensively illustrated all the key business strategies and business models adopted in the galacto-oligosaccharide (GOS) industry. The report provides an all-inclusive and detailed competitive landscape prevalent in the galacto-oligosaccharide (GOS) market.
The report utilizes established industry analysis tools and models such as Porter’s Five Forces framework to analyze and recognize critical business strategies adopted by various stakeholders involved in the entire value chain of the galacto-oligosaccharide (GOS) industry. The galacto-oligosaccharide (GOS) market report additionally employs SWOT analysis and PESTLE analysis models for further in-depth analysis.
The report study further includes an in-depth analysis of industry players' market shares and provides an overview of leading players' market position in the galacto-oligosaccharide (GOS) sector. Key strategic developments in the galacto-oligosaccharide (GOS) market competitive landscape such as acquisitions & mergers, inaugurations of different products and services, partnerships & joint ventures, MoU agreements, VC & funding activities, R&D activities, and geographic expansion among other noteworthy activities by key players of the galacto-oligosaccharide (GOS) market are appropriately highlighted in the report.
The rising usage of galacto-oligosaccharide in infant nutrition products by the food and beverages industry has been the major driving factor for the growth of galacto-oligosaccharide market. The perception of the therapeutic effect on immunity development and gut health has led to increase in the demand for GOS.
Additionally, the FDA approval is expected to play important role in the market expansion of GOS in the near future. The use of galacto-oligosaccharides in nutraceuticals is also providing promising growth for the global GOS market.
Report Attribute |
Details |
Market Size in 2019 |
USD 828.2 Million |
Projected Market Size in 2026 |
USD 1615.3 Million |
CAGR Growth Rate |
10.1% CAGR |
Base Year |
2019 |
Forecast Years |
2020-2026 |
Key Market Players |
Nissin Sugar Co., Ltd., Royal Friesland Campina N.V, Baolingbao Biology Co., Yakult Pharmaceuticals Pvt Ltd, Quantum Hi-Tech (China) Biological Co., Ltd., Ingredion Incorporated, Kerry Inc., New Francisco Biotech Company, Ltd., Samyang, and Dairy Crest., and Others |
Key Segment |
By Product, Type, Application, and Region |
Major Regions Covered |
North America, Europe, Asia Pacific, Latin America, and the Middle East & Africa |
Purchase Options |
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The galacto-oligosaccharide (GOS) market research report delivers an acute valuation and taxonomy of the galacto-oligosaccharide (GOS) industry by practically splitting the market based on application and regions. Through the analysis of the historical and projected trends, all the segments and sub-segments were evaluated through the bottom-up approach, and different market sizes have been projected for FY 2020 to FY 2026. The regional segmentation of the galacto-oligosaccharide (GOS) industry includes the complete classification of all the major continents including North America, Latin America, Europe, Asia Pacific, and the Middle East & Africa. Further, country-wise data for the galacto-oligosaccharide (GOS) industry is provided for the leading economies of the world.
The galacto-oligosaccharide (GOS) market is segmented based on product, function, application, and region. On the basis of product, the market is segmented into liquid and powder. In terms of function, the market is segmented into prebiotics and sweeteners. On the basis of application, the market is classified into prebiotic food and beverages, prebiotic dietary supplements, animal feed, pharmaceuticals, and others.
The taxonomy of the galacto-oligosaccharide (GOS) industry by its scope and segmentation is as follows:
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